Rootmaster Reviews
The London Paper


The cramped confines of an old double-decker would hardly strike one as the ideal venue to dine tete-a-tete, but that's exactly what the winsomely named Rootmaster Bustaurant provides...

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HappyCow's Vegetarian Guide

We took the (anti-vegan) parents to Rootmaster last night and even they were wowed by the food, wine and use of an old red Routemaster bus (good recycling!)...

 

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Bloomberg.com

It's sexy and fashionable and fits in with all those New Year resolutions about eating healthily.We're talking vegetarian food...

 

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Timeout London

Rootmaster is a restaurant inside a Routemaster bus that's parked just off Brick Lane. The lower deck is the kitchen; the seating is outside in a quiet car park or on the top deck, which has been gutted and had the spongy, musty bus seats replaced with stylish tables and chairs...

The New York Times

THINK of Brick Lane, and images of London's most famous immigrant street, depicted in Monica Ali's novel (and soon-to-be film) of the same name, come to mind, as do the spicy smells of cumin, cardamom and turmeric emanating from the more than 50 Bangladeshi restaurants that line the historic thoroughfare...

Medical Student Culture

WHAT’S red and green and lives in a Brick Lane brewery? The Rootmaster restaurant of course! Hidden just behind bustling Brick Lane, this refurbished Routemaster bus is a herbivore's haven, serving up innovative vegan meals (at low prices)...

ViewLondon.co.uk

Located in a refurbished but still atmospheric Routemaster bus, Rootmaster serves up vegetarian cuisine in what’s perhaps the most interesting venue in the capital....

Vegetarian Guides

Finally Brick Lane has a vegetarian restaurant and what an absolute cracker it is, gourmet vegan in a classic, nay iconic, Routemaster double decker red bus, situated in the car park of the Old Truman Brewery...

Lovejoy in London

While is may not have a sexy name, this double-decker bus turned vegan restaurant tucked off Dray’s Walk is a real gem. I have walked by it dozens of times, even looking at the menu on occasion, but never actually climbed the narrow steps to try it out. This was clearly a mistake, so I have discovered it not a moment too soon!...

Our aim at the Rootmaster Bustaurant is to promote healthy living and respect for the environment. We want to show our customers that it is possible to enjoy and have fun with food and wine while living in harmony with the planet.

Our opening times are:

Monday to Saturday 11am to 11pm- kitchen opens from 12pm to 21.45
Sunday 11am to 10.30pm Kitchen opens 12pm to 21.30

To celebrate our one-year anniversary at Brick lane, the Rootmaster crew have decided to take our philosophy on food and our chefs cooking skills to the mother of all music Festivals, Glastonbury.

If any of you are going, drop by and sample our specially prepared menu. We hope to see you there.

upper deck dining area